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Wednesday, December 9, 2015

Inching this holiday season forward

Newest column freshly posted on The Holmes County Bargain Hunter:


I just rolled off the weekend – Thanksgiving weekend – and I do mean roll. 

The table at our family gathering was heavy-laden and food was partaken of at a rapid clip. 

The dressing, glorious in its vintage enamelware pan, is the heaviest of all. In all its fried glory, it is the most anticipated part of the meal – at least for me. I don’t make dressing on a regular basis — who does? If you do, I’m sorry, but there are certain foods I savor on the holiday – unless I’m eating in a local restaurant and get a bug for bready goodness. A dish appears on our table every Thanksgiving called cranberry salad, and lots of noses are turned up. I take a small helping because for one, I like its tart goodness and the way it cleans the palate and enables more food to go down. Bad reason? Nah. Thanksgiving only comes once a cycle. 

With Thanksgiving tucked away, that means one thing – lots of sales! Even though this is true, it also means that my Christmas spirit has arrived. While lots of people get crazy decorating for Christmas on November first, I still find myself in the spooky-fallish-themed-glare of October. It takes me weeks to get on board and realize that Thanksgiving is coming. I will not skip it, jump over it, bypass it, or pretend it’s just a ruse to get to Christmas. I will plant my ceramic turkey on the table and enjoy it until it’s time for him to go. I’m a weird stickler for enjoying each day as it comes, and that means relishing in each holiday – one trick or treat bag or turkey leg at a time. We ventured to a tree farm to pick out a tree the day after Thanksgiving (Go visit Fencerow Productions outside New Bedford), and as we were putting it up — with N’Sync blaring “Merry Christmas Happy Holidays” in the background — I was covertly pitching pumpkins away as the pine was drug out. Bring one in, usher one out. Just as it should be.

My gift lists are not yet made — and nary a longed-for item has been bought — but the coffee is hot as it slides down my throat this morning. I’m not panicked because I decided years ago that I would not let it touch me – that I would not let the madness of the season take over and turn me into something that I’m not. I would much rather shop online for a few things, as well as venturing out into the fray when I decide to and taking advantage of the insanity of markdowns. And oh, are there markdowns. I’ve also been scratching the itch to think outside the gift-giving box and shop at tiny collectives, boutiques, and mom and pop stores. There is a vibrant community outside the glow of the big box stores, and at times we need to detox from their warm lights. While I do and will haunt the big box stores – because who doesn’t need a good pair of jeans marked heftily down – I am making a commitment to finding other things that will tickle the fancy of the gift receiver. 

I stare at my Christmas tree, warm lights tucked inside its Frasier-furred branches, and I ponder. Only half the ornaments are up and it looks a little bare, but I treasure the light that spills from it around the room. There are bags filled with décor that sit patiently, as well as piles of gold and silver trinkets that await their place on the tree. The manger scene is sitting on the desk with Mary, Joseph and the baby Jesus haphazardly lying in a pile with sheep and wise men, tangled and expectant. Soon, I’ll arrange them carefully on a surface in my home, thinking of years past when the little hands of my children had this job. I once entered the living room to find the wise men and camels spread out all over the room. When I asked why they weren’t in the manger scene, my son cocked his head and looked at me like I was crazy. “Mom,” he said, “they’re traveling. They haven’t arrived yet because it’s not time.” It made me catch my breath. That particular year, every single day, he inched them closer and closer until they arrived at their destination. That will be me, this month, inching forward day by day. Preparing, nesting and making ready. I wouldn’t want to jump ahead of myself and ruin it all. Instead, I’ll be sipping my coffee and savoring each minute, because each piece I put out has its place – just like each season.

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